Side Dishes

Ready to roast with the orange and herb butter (400g) Arrives frozen. Vegetarian.

Serves 6 Pork sausage meat stuffing with chestnuts. It can also be used to stuff poultry or make into small stuffing balls.

The perfect stuffing for a roast turkey or roast goose.

The classic Christmas stuffing for the traditionalists among us.

These are firm favourites for a roast dinner or for finger food! "We like to serve these moreish little savouries to accompany the game pie, but they also make wonderful pre-dinner nibbles, and in the case of the devils, are a great snack on buttered toast (at any time of day)." Sweet and sticky devils on horse back - made with pitted dates hand wrapped in our own recipe demerara dry cured streaky bacon.

12 Pigs in Blankets Made with our own special recipe sausages and dry cured streaky bacon. These tiny treats make a great appetiser and are guaranteed to go down a storm at parties year round! The perfect accompaniment to the any roast dinner. Delivered fresh and ready to cook.

Discover our very own, exceptional Black Pudding. We know it can be a bit like marmite-you either love it or...not so much! But let us tempt you with the promise that ours is handmade with care and traditional, fine ingrediants. Bringing you a harmonious blend of rich flavours and a hearty texture. The Country Victualler's Black Pudding delivers a satisfying depth of flavour that is perfectly versatile and can be used in all sorts of dishes from hotpots, salads, hearty breakfasts and even our very own Scotch Eggs!