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Build a Beautiful Grazing Platter with a British Twist

Grazing platters are everywhere right now - and for good reason.

They're relaxed, generous and full of personality.

Whether it's a family picnic, birthday buffet, garden party or a casual Friday night in, a well-crafted platter turns food into an experience.

At The Country Victualler, we make it easy to serve something special.

Our handcrafted range is packed with rich flavours, artisan ingredients and award-winning British produce - ready to turn your table into a feast.

Platter Ideas Using Our Favourites

Here's how to build your perfect spread with a few of our most-loved products:

Alderton Marmalade Sliced Glazed Ham - Sweet, savoury and beautifully balanced. Fold slices for a stunning centrepiece.

Our Own-Recipe Pastrami - A bold, peppery layer to contrast creamy cheeses and crunchy pickles.

Gala Pork Pie or Gold Award-Winning Pork Pies - Slice into wedges or serve whole for a rustic, hearty touch. Always a talking point!

Handmade Pate - Serve with crusty bread or crackers and a good chutney for a classic deli feel.

Sausage Rolls, Quiches & Savoury Bites - Easy to slice and share - perfect warm or at room temperature.

Make It Yours - A Tip for the Table

Mix textures and colours! Add fresh fruit, nuts, olives, pickles or edible flowers for that "wow" factor.

Think of your board like a canvas - our produce brings the flavour, you bring your flair.

Let's Make It a Moment

Whether you're hosting two or twenty, our handmade, ready-to-serve food brings warmth and flavour to any occasion.

No fuss, no stress - just real food made with care.

Made using British meat, including Packington Free Range Pork

No minimum order - order just what you need

Nationwide delivery

Subscribe to our newsletter for seasonal tips and offers https://thecountryvictualler.co.uk/newletter-subscription

Shop now https://thecountryvictualler.co.uk/

Have a question?  Call us on 01777 874 700

Don't just take our word for it! Read our customer testimonials https://uk.trustpilot.com/review/thecountryvictualler.co.uk

#grazingtable #britishcharcuterie #picnicseason #porkpielovers #hamlovers #sausagerolls #artisanfood #coutnryvictualler #poshpicnics #weekendvibes #familyentertaining #britishmade #nottinghamshirefood #madewithcare #foodthatbringspeopletogether

Why a Pork Pie might Be the Perfect Father's Day Gift

Let's face it - Dads are notoriously hard to buy for.

Ask what they want for Father's Day and you'll likely get a shrug or a vague mention of something obscure from the tool shed.

That's why we love the idea of keeping it simple this year - with good food, great company and something he can really enjoy ( and maybe not to have to share): a proper, traditional pork pie.

 

It's the kind of gift that doesn't need a big speech or a fancy bow. It's hearty, nostalgic and made for quiet moments -

whether he's fishing by the lake, tinkering in his shed, or just enjoying a cold drink and his favourite show.

 

Not Just Any Pie

This isn't just lunch—this is a pie that's earned a nod from the Guild of Fine Foods.

Handcrafted with free-range Packington pork, traditional recipes, and a proper hot water crust, it's everything Dad loves about real food.

 

And the best part?

You can personalise it with a message baked right into the crust - "DAD", "HAPPY FATHERS DAY",

or something more uniquely him.  AND it's easy for you, with just one click for nationwide delivery!

A Customer Favourite

" Just a little note to say how absolutely delighted I was with my recent Father's Day hamper purchase. The parcel arrived on time, beautifully packaged with recyclable materials containing produce of a very high quality which was deliciously enjoyed yesterday. With picnics being the new going out, we are sure to be using those reusable cool bags throughout the summer... thank you Team Country Victualler - keep up the fabulous work. "

 

That's the kind of feedback we love to hear - because it means the gift did exactly what is should: bring joy.

 

Ways Dad Can Enjoy It

Whether you're going for a full hamper or just the pork pie, it's a versatile, ready-to-enjoy treat. Here are a few perfect pairings:

 

 

 

On a quiet fishing trip, with a flask of tea and a jar of pickle

Tucked into his golf bag for a mid-round snack

In the shed, no cutlery required - just peace and pie

By the campfire, rustic and ready to eat

Watching the match, pint in hand, slice on a plate

 

Wherever he is, it goes with him. And tastes like a little thank-you.

 

 

 

 

Want to Make It a Hamper? Even Better.

Upgrade to our Personalised Father's Day Pork Pie Hamper, packed in a reusable cooler bag and filled with thoughtful extras:

 

Your choice of local ales or Merlot

A jar of artisan pickle or chutney

Your personalised message baked into the pie crust

An optional handwritten card - you bring the sentiment, we'll do the scribbing

 

Make His Day Extra Special - Order the Father's Day Hamper

Limited availability - our personalised pies are handmade to order.

 https://thecountryvictualler.co.uk/personalised-fathers-day-pork-pie-hamper

P.S.

Got a question? We're here to help - just give us a ring on 01777 874700

 

Want to stay in the loop for future hampers and seasonal gifts?

 

Subscribe to our newsletter and be the first to hear about what's cooking.

https://thecountryvictualler.co.uk/newletter-subscription

And if you know someone else who's stuck on what to get Dad this year, why not share this post with them? After all, nothing says " I love you, Dad " quite like pie.

 

 

#FathersDayGift #PersonalisedGifts #BritishTradition #PorkPieLove #MadeInBritain #GourmetGifts #FoodGiftsForDad #PicnicSeason #FishingTripEats #NostalgicFood #EmotionalGifting #CountryLiving #ArtisanButchery #TraditionalFood #CountryVictualler #FoodieFavourites #HampersOnInstagram #GiftIdeasForHim #SupportLocalMakers #FoodInfluencerFavourites 

🥧 Not Your Average Wedding Cake: The Rise of the Pork Pie Stack

When you think of wedding cakes, towering layers of sponge and fondant might come to mind. But for food-loving couples looking to surprise their guests and serve something truly memorable, there's a new ( and savoury ) showstopper in town:

The Country Victualler Pork Pie Wedding Cake.

 

 

 

 

At The Country Victualler. We've been crafting these handmade, tailor-made pork pie stacks for weddings, birthdays, anniversaries and all kinds of celebrations.

They're rustic, rich in flavour and designed to reflect your unique taste.

 

 

 

A Customer Story We Can't Help But Share

One of our recent wedding customers shared this gem with us:

 

" I managed to get part of the port pie and game pie, but the gannets we had invited devoured the chicken and ham before I got a look in... The most common discussion, aside from ' Why did it take you 30 years to do this?' was when is the next port pie event?' My new wife even changed her Facebook profile pic to the pork pie stack. Enough said."

 

Stories like this remind us why we love what we do.

When your food becomes the centrepiece of someone's celebrations—and even their profile picture—it means the world.

 

Why Choose a Pork Pie cake?

Handmade with care, using traditional methods and premium British ingredients.

Completely customisable - choose your pie flavours and weights

Beautifully presented and delivered chilled in our exclusive cooler bags

Nationwide delivery

Ideal for rustic weddings, country venues and foodie couples who want something unforgettable

 

Ready to Build Yours?

Start designing your own Pork Pie Wedding or Celebration Cake right here:

https://thecountryvictualler.co.uk/pork-pie-wedding-and-celebration-cakes-build-your-own

 

Want to explore more of what we do?

https://thecountryvictualler.co.uk/

Never miss a pie: Subscribe to our newsletter

 https://thecountryvictualler.co.uk/newletter-subscription

 

Got a question?

Call us: 01777 874700

 

Join the conversation

Have one of our pork pie cakes featured in your celebrations?

Share your photos and tag us - we'd love to see!

 

 

#PorkPieCkae #WeddingFood #CustomerStories #WeddingInspo #AlternativeWeddingCake #RusticWeddingIdeas #TailorMadeFood #HandMadeInTheUk #EatBritish #AwardWinning #SupportLocalMakers #FoodInfluencer ~WeddingInfluencer

🥩 Cut the Carbs, Boost the Protein — The British Way

Trying to eat cleaner?

You're not alone.

With more people cutting down on sugar and carbs, high-protein meals are leading the way - and we're here for it. Whether you're smashing your fitness goals, fuelling a busy lifestyle or just want proper food with no added junk, we've got you covered.

At The Country Victualler, we believe good food starts with great ingredients. Our meats are:

* High-protein

* Hormone- & antibiotic-free

* British & free-range pork

 

Why Protein Matters

* No added sugar, no unnecessary carbs

 

Because eating well shouldn't mean compromising on flavour or ethics.

Protein helps you:

Stay full for longer

Build and maintain muscle ( very important during the menopause )

Keep energy steady ( no sugar crashes )

And when it's clean, high-welfare British meat, you're fuelling your body the right way.

 

Try This: Quick Pork & Veg Stir Fry

Ready in 15 mins - meal prep or midweek winner.

Ingredients:

The Country Victualler Pork Strips https://thecountryvictualler.co.uk/pork-strips

 

Bell peppers, brocolli, onions

Garlic, olive oil, soy sauce

Salt & pepper to taste

 

How To:

Sear pork in hot oil until golden.

Remove pork, stir-fry veggies.

Add pork back in with soy, season to taste.

Serve hot or portion into prep boxes.

 

Pro Tip: Double batch it and freeze for later.

 

We Deliver To Your Door

Nationwide, chilled and ready to cook or freeze. Explore our bestselling Supreme Protein Muscle Builder Meat Box https://thecountryvictualler.co.uk/supreme-protein-muscle-builder-meatbox

Perfect for meal preppers, families or fitness ethusiasts. 

We Want To See Your Creations!

Got a favourite way to use our products?

Snap a pic, tag us @thecountryvictualler or use #CountryVictuallerRecipes

 

Prefer email? Share your recipes at sales@thecountryvictualler.co.uk

We love seeing how you're making our produce part of your day.

 

Join Our Newsletter Community

Get new product drops, exclusive offers and tasty tips straight to your inbox.

Subscribe here: https://thecountryvictualler.co.uk/newletter-subscription

Call us: 01777 874700.

We're a friendly, knowledgeable bunch with 40+ years of experience.

 

 

 #protein #menopausefood #keto #proteinpack #proteinlean #britishmeat #freerangepork #redtractor #packingtonpork #meatpack #meatbox

Steak au Poivre with Red Wine Sauce: The Viral Recipe That Deserves Only the Best Beef
What’s your favourite steak cut for pan-searing? Let us know in the comments—Team Sirloin or Team Ribeye?
What Will You Be Eating This Bank Holiday?

 As the long weekend approaches, it's the perfect excuse to slow down and enjoy great food -

Whether you're heading out for a picnic, grilling in the garden or relaxing at home with something hearty and satisfying.

At The Country Victualler, we believe your downtime deserves food that's made with care.

That's why everything from our BBQ Meatboxes to our fresh bakery bakes is made to order and delivered nationwide.

Fun Fact:

The world's largest BBQ took place in Turkey in 2017, cooking over 33,000 pounds of meat! That's one serious grill session.

Ever tried cooking fruit on the BBQ?

Pineapple, peaches or even watermelon caramelise beautifully over the flames - a simple, surprising twist to round out your meal. 

Our Top Picks for the Weekend:

BBQ Meatboxes: https://thecountryvictualler.co.uk/butchery-meat-boxes

Bakery Favourites: https://thecountryvictualler.co.uk/bakery

Summertime BBQ selection: https://thecountryvictualler.co.uk/summertime-bbqs

Whether it's steak on the grill or sausage rolls in the sunshine, make this weekend one to remember _ with good food and great company.

Subscribe to our newsletter for seasonal ideas & offers: https://thecountryvictualler.co.uk/newletter-subscription

Follow us on Facebook: https://www.facebook.com/thecountryvictualler/

Call us on 01777 874700 to order or ask a question.

#bankholidayweekend #BBQseason #TheCountryVictualler #Foodiefavourites #Freshandlocal #Seasonalflavours # grilltips

Great British Beef Week with The Country Victualler 🇬🇧 Celebrating real food, real farmers, and 40 years of doing things properly

It's Great British Beef Week, and here at The Country Victualler. We're all about celebrating the things that matter: local farmers, proper butchery and delicious, naturally raised British beef.

We have been proudly independent for over 40 years, and we're still here - because we care about doing things the right way. That means knowing where our food comes from, keeping traditions alive and supporting the incredible people who raise the animals we're proud to put on your plates.

Why We Love British Beef

British beef really is something special. It's:

Grass-fed and locally sourced

Free from hormones and antibiotics

Raised with care, right here in the UK

And when animals are raised well, the beef isn't just tastier -  it's better for your health too.  Think natural Omega-3s, iron and vitamin-rich protein that fuels your body the way nature intended.

A Proud Heritage

We're not just a butcher - we're a team of passionate food lovers who believe in craft, flavour and supporting small-scale farming. From our kitchen to yours, we're here to share the very best of British food heritage, one small-batch cut at a time.

Taste the Difference

To mark Great British Beef Week, we're showcasing our NEW Steak Connoisseur's Meatbox - a juicy line-up of proper British steaks.

Try it for yourself:

thecountryvictualler.co.uk/steak-connoisseurs-meatbox

Perfect for steak lovers, foodies, BBQ nights or thoughtful gifts. (Trust us - you'll taste the difference).

Fancy Working With Us?

If you run a restaurant, deli, hotel or just love great food, we'd love to chat.

We supply quality, responsibly sourced British beef and more to people who care about where their food comes from.

Call us: 01777 874700

Email: sales@maloneys.net

#GreatBritishBeefWeek #BritishBeef #SupportLocalFarming #TheCountryVcitualler #GrassFedBeef #EatBritish #SmallBatchButchery #ProperFoodDoneRight

Welcome to The Country Victualler Pod – Where Quality Meets Friendly Service

Have you met us yet? 

The Country Victualler Pod is tucked away in Tuxford, a historic market town in Nottinghamshire.

Here you will find top-quality meats and a team that treats you like family.

We're all about offering the best cuts at the best prices with a personal touch.

What's On Offer?

We've got some cracking easter deals right now:

Sirloin at £35 per kilo ( was £43 ) - hurry, once it's gone, it's gone!

Plus, our lamb joints are perfect for an Easter roast.

And did you know?

We're the UK exclusive producers of the famous Alderton Marmalade Glazed Ham?

That we have won awards for our free-range bacon, sausages and pork pies?

Or even that we supply exclusive deli produce to Harrods?

Well, Don't Just Take Our Word For It...Here's What You Have Told Us!

"Fabulous. The Best staff and produce for miles around. So friendly and helpful in the pod. The chunky sirloins are superb on the grill!"

7 Oct 2024

Come and Meet Us!

Drop by and say hello at Ashvale Road, Tuxford, Neward NG22 0NH.

We've got great service, amazing meats, bakery and plenty of free parking!

Give us a call on 01777 874700 or pop in today - we'd love to meet you.

WE ARE OPEN Good Friday 8 am - 4 pm & Saturday 8 am - 1.30 pm

Follow The Country Victualler Pod on Facebook for news and offers!

Already Met Us?

Tell us about your experience in the comments below!

Comfort Food: The Smell of a Burger That Lures You In 🍔🔥

Let's be honest - there's nothing better than the smell of a burger on the BBQ is there?

That delicious scent floating through the air makes it impossible to resist! 

And with our NEW DIRTY BURGERS, BBQ season just got a whole lot more exciting.

Smokehouse Louisiana - Smoky, spicy and full of flavour!

Pork & Apple Burger - Sweet, savoury and packed with juicy apples.

Dirty Burger - Well do we need to say more!

Recipe idea:

Do you want to take your burger up a notch? 

Then Smother it in Mrs Darlington's English Mustard for a bit of extra heat,

add some crispy fried onions and wash it down with one of our cold pale ales. 

Trust us, it's the stuff BBQ dreams are made of!

So how do you like your burger?

Are you all about that juicy patty or do you go big with toppings and a massive stack?

Let us know with your comments!

Order yours today: 01777 874700 or head to https://thecountryvictualler.co.uk/ and get grilling!

How Will You Cook Your Lamb This Easter?

Easter is the perfect time to gather with loved ones and enjoy a delicious feast and nothing says Easter quite like a beautifully cooked lamb. Whether you prefer it slow roasted to perfection or infused with bold flavours,

we've made it easier than ever with our

Easter Lamb In A Box - delivered straight to your door, wherever you are!

What's Inside?

Our carefully created Easter Lamb In A Box includes everything you need for a stunning Easter meal:

Boned Leg of Lamb (1.5kg ) - Sourced from British farmers.

Mrs Darlington's Mint Sauce - A classic Lamb pairing.

Chantenay Carrots with Orange & Honey Butter.

Cauliflower Cheese.

Braised Red Cabbage with Cranberries.

AWARD WINNING Traditional Pork Pie.

Our EXCLUSIVE Baby Alderton Ham - perfect for Easter leftovers.

How to Cook Your Easter Lamb

For a flavour - packed Easter centrepiece, try this simple yet delicious recipe:

* Rub your lamb with salt, pepper, olive oil and a spoonful of chilli jam for a hint of sweetness and heat.

* Sear in a hot pan until golden brown on all sides.

* Roast at 180 degree C ( Fan 160 ) for 1 hour and 30 minutes for a perfect medium-rare, adjusting for your preferred doneness.

* Rest for 15 minutes before carving to lock in all the delicious juices.

* Serve up with your sides and mint sauce for the ultimate Easter spread!

With nationwide delivery, you can enjoy a hassle-free Easter feast whether you're home or celebrating away.

Order now: https://thecountryvictualler.co.uk/easter-lamb-in-a-box 

How do you like to cook your lamb at Easter?

Share your favourite recipes with us!

Subscribe to our newsletter for sneaky peaks & exclusive email offers:

https://thecountryvictualler.co.uk/newletter-subscription