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🥩 Cut the Carbs, Boost the Protein — The British Way

Trying to eat cleaner?

You're not alone.

With more people cutting down on sugar and carbs, high-protein meals are leading the way - and we're here for it. Whether you're smashing your fitness goals, fuelling a busy lifestyle or just want proper food with no added junk, we've got you covered.

At The Country Victualler, we believe good food starts with great ingredients. Our meats are:

* High-protein

* Hormone- & antibiotic-free

* British & free-range pork

 

Why Protein Matters

* No added sugar, no unnecessary carbs

 

Because eating well shouldn't mean compromising on flavour or ethics.

Protein helps you:

Stay full for longer

Build and maintain muscle ( very important during the menopause )

Keep energy steady ( no sugar crashes )

And when it's clean, high-welfare British meat, you're fuelling your body the right way.

 

Try This: Quick Pork & Veg Stir Fry

Ready in 15 mins - meal prep or midweek winner.

Ingredients:

The Country Victualler Pork Strips https://thecountryvictualler.co.uk/pork-strips

 

Bell peppers, brocolli, onions

Garlic, olive oil, soy sauce

Salt & pepper to taste

 

How To:

Sear pork in hot oil until golden.

Remove pork, stir-fry veggies.

Add pork back in with soy, season to taste.

Serve hot or portion into prep boxes.

 

Pro Tip: Double batch it and freeze for later.

 

We Deliver To Your Door

Nationwide, chilled and ready to cook or freeze. Explore our bestselling Supreme Protein Muscle Builder Meat Box https://thecountryvictualler.co.uk/supreme-protein-muscle-builder-meatbox

Perfect for meal preppers, families or fitness ethusiasts. 

We Want To See Your Creations!

Got a favourite way to use our products?

Snap a pic, tag us @thecountryvictualler or use #CountryVictuallerRecipes

 

Prefer email? Share your recipes at sales@thecountryvictualler.co.uk

We love seeing how you're making our produce part of your day.

 

Join Our Newsletter Community

Get new product drops, exclusive offers and tasty tips straight to your inbox.

Subscribe here: https://thecountryvictualler.co.uk/newletter-subscription

Call us: 01777 874700.

We're a friendly, knowledgeable bunch with 40+ years of experience.

 

 

 #protein #menopausefood #keto #proteinpack #proteinlean #britishmeat #freerangepork #redtractor #packingtonpork #meatpack #meatbox

Steak au Poivre with Red Wine Sauce: The Viral Recipe That Deserves Only the Best Beef
What’s your favourite steak cut for pan-searing? Let us know in the comments—Team Sirloin or Team Ribeye?
What Will You Be Eating This Bank Holiday?

 As the long weekend approaches, it's the perfect excuse to slow down and enjoy great food -

Whether you're heading out for a picnic, grilling in the garden or relaxing at home with something hearty and satisfying.

At The Country Victualler, we believe your downtime deserves food that's made with care.

That's why everything from our BBQ Meatboxes to our fresh bakery bakes is made to order and delivered nationwide.

Fun Fact:

The world's largest BBQ took place in Turkey in 2017, cooking over 33,000 pounds of meat! That's one serious grill session.

Ever tried cooking fruit on the BBQ?

Pineapple, peaches or even watermelon caramelise beautifully over the flames - a simple, surprising twist to round out your meal. 

Our Top Picks for the Weekend:

BBQ Meatboxes: https://thecountryvictualler.co.uk/butchery-meat-boxes

Bakery Favourites: https://thecountryvictualler.co.uk/bakery

Summertime BBQ selection: https://thecountryvictualler.co.uk/summertime-bbqs

Whether it's steak on the grill or sausage rolls in the sunshine, make this weekend one to remember _ with good food and great company.

Subscribe to our newsletter for seasonal ideas & offers: https://thecountryvictualler.co.uk/newletter-subscription

Follow us on Facebook: https://www.facebook.com/thecountryvictualler/

Call us on 01777 874700 to order or ask a question.

#bankholidayweekend #BBQseason #TheCountryVictualler #Foodiefavourites #Freshandlocal #Seasonalflavours # grilltips

Great British Beef Week with The Country Victualler 🇬🇧 Celebrating real food, real farmers, and 40 years of doing things properly

It's Great British Beef Week, and here at The Country Victualler. We're all about celebrating the things that matter: local farmers, proper butchery and delicious, naturally raised British beef.

We have been proudly independent for over 40 years, and we're still here - because we care about doing things the right way. That means knowing where our food comes from, keeping traditions alive and supporting the incredible people who raise the animals we're proud to put on your plates.

Why We Love British Beef

British beef really is something special. It's:

Grass-fed and locally sourced

Free from hormones and antibiotics

Raised with care, right here in the UK

And when animals are raised well, the beef isn't just tastier -  it's better for your health too.  Think natural Omega-3s, iron and vitamin-rich protein that fuels your body the way nature intended.

A Proud Heritage

We're not just a butcher - we're a team of passionate food lovers who believe in craft, flavour and supporting small-scale farming. From our kitchen to yours, we're here to share the very best of British food heritage, one small-batch cut at a time.

Taste the Difference

To mark Great British Beef Week, we're showcasing our NEW Steak Connoisseur's Meatbox - a juicy line-up of proper British steaks.

Try it for yourself:

thecountryvictualler.co.uk/steak-connoisseurs-meatbox

Perfect for steak lovers, foodies, BBQ nights or thoughtful gifts. (Trust us - you'll taste the difference).

Fancy Working With Us?

If you run a restaurant, deli, hotel or just love great food, we'd love to chat.

We supply quality, responsibly sourced British beef and more to people who care about where their food comes from.

Call us: 01777 874700

Email: sales@maloneys.net

#GreatBritishBeefWeek #BritishBeef #SupportLocalFarming #TheCountryVcitualler #GrassFedBeef #EatBritish #SmallBatchButchery #ProperFoodDoneRight

Welcome to The Country Victualler Pod – Where Quality Meets Friendly Service

Have you met us yet? 

The Country Victualler Pod is tucked away in Tuxford, a historic market town in Nottinghamshire.

Here you will find top-quality meats and a team that treats you like family.

We're all about offering the best cuts at the best prices with a personal touch.

What's On Offer?

We've got some cracking easter deals right now:

Sirloin at £35 per kilo ( was £43 ) - hurry, once it's gone, it's gone!

Plus, our lamb joints are perfect for an Easter roast.

And did you know?

We're the UK exclusive producers of the famous Alderton Marmalade Glazed Ham?

That we have won awards for our free-range bacon, sausages and pork pies?

Or even that we supply exclusive deli produce to Harrods?

Well, Don't Just Take Our Word For It...Here's What You Have Told Us!

"Fabulous. The Best staff and produce for miles around. So friendly and helpful in the pod. The chunky sirloins are superb on the grill!"

7 Oct 2024

Come and Meet Us!

Drop by and say hello at Ashvale Road, Tuxford, Neward NG22 0NH.

We've got great service, amazing meats, bakery and plenty of free parking!

Give us a call on 01777 874700 or pop in today - we'd love to meet you.

WE ARE OPEN Good Friday 8 am - 4 pm & Saturday 8 am - 1.30 pm

Follow The Country Victualler Pod on Facebook for news and offers!

Already Met Us?

Tell us about your experience in the comments below!

Comfort Food: The Smell of a Burger That Lures You In 🍔🔥
Fire up your BBQ with our new range of Dirty Burgers, packed with bold, mouth-watering flavours. From the smoky and spicy Smokehouse Louisiana to the sweet and savoury Pork & Apple, plus the ultimate classic Dirty Burger, there’s something for everyone. Take things up a notch by adding English mustard, crispy fried onions, and pairing with a cold pale ale for the perfect BBQ experience. However you like your burger—simple or stacked—now’s the time to get grilling. Order today and make your BBQ one to remember!
What’s Your Favourite Burger Flavour? 🍔 Got a Guilty Pleasure? Or a Secret Family Recipe? 😋

Here at The Country Victualler, we get to try all sorts of amazing flavours and honestly, it's one of the best parts of the job!

From juicy beef to unique and fun combinations, we're always working on new ways to make our burgers even more delicious.

Now we want to know... What's your go-to burger flavour?

Are you a classic beef fan or do you like to mix it up with something a little more adventurous?

When it comes to toppings or sides, what's your guilty pleasure?  Crips fries? A bit of tangy slaw? Or do you have a secret family recipe that's a game changer?

We'd love to hear about your burger creations and favourite pairings.

Drop us a comment or tag us in your burger pics on social media - let's swap some ideas!

Pssst.. We've got something super exciting cooking up at The Country Vcitualler! 

We've been busy testing out some new burger flavours and we can't wait to share them with you.

From classic favourites to some bold new combos, we've got a fresh range of burgers coming your way soon and we're pretty sure you're going to love them.

Stay tuned for more updates - trust us, it's worth the wait!

 

Visit our Pod shop: Ashvale Road. Tuxford. NG22 0NH.

Call us: 01777 874700

Join our newsletter for exclusive offers & updates:

https://thecountryvictualler.co.uk/newletter-subscription

Visit our website to browse our award winning produce:

https://thecountryvictualler.co.uk/

How Will You Cook Your Lamb This Easter?

Easter is the perfect time to gather with loved ones and enjoy a delicious feast and nothing says Easter quite like a beautifully cooked lamb. Whether you prefer it slow roasted to perfection or infused with bold flavours,

we've made it easier than ever with our

Easter Lamb In A Box - delivered straight to your door, wherever you are!

What's Inside?

Our carefully created Easter Lamb In A Box includes everything you need for a stunning Easter meal:

Boned Leg of Lamb (1.5kg ) - Sourced from British farmers.

Mrs Darlington's Mint Sauce - A classic Lamb pairing.

Chantenay Carrots with Orange & Honey Butter.

Cauliflower Cheese.

Braised Red Cabbage with Cranberries.

AWARD WINNING Traditional Pork Pie.

Our EXCLUSIVE Baby Alderton Ham - perfect for Easter leftovers.

How to Cook Your Easter Lamb

For a flavour - packed Easter centrepiece, try this simple yet delicious recipe:

* Rub your lamb with salt, pepper, olive oil and a spoonful of chilli jam for a hint of sweetness and heat.

* Sear in a hot pan until golden brown on all sides.

* Roast at 180 degree C ( Fan 160 ) for 1 hour and 30 minutes for a perfect medium-rare, adjusting for your preferred doneness.

* Rest for 15 minutes before carving to lock in all the delicious juices.

* Serve up with your sides and mint sauce for the ultimate Easter spread!

With nationwide delivery, you can enjoy a hassle-free Easter feast whether you're home or celebrating away.

Order now: https://thecountryvictualler.co.uk/easter-lamb-in-a-box 

How do you like to cook your lamb at Easter?

Share your favourite recipes with us!

Subscribe to our newsletter for sneaky peaks & exclusive email offers:

https://thecountryvictualler.co.uk/newletter-subscription

AI vs Face -To -Face: Why Personal Connections Matter

AI is everywhere these days - chatbots, automated emails and smart recommendations.

It's great for efficiency, but can it replace real human connections?

Here at The Country Victualler Butchers & Bakers, we don't think so!

Why Face-To-Face still Wins For Us -

While AI has its place, we believe that business is built on trust, quality and personal service.

Here's why we value real connections:

* Personal Service - We know our customers by name, not just an order number.

* Stronger Relationships - A handshake and a chat go a long way in building trust.

* Supporting Local - We work closely with buisnesses and suppliers, keeping things personal.

* Real Passion & Craftsmanship - AI can't match the care that goes into our handamde products!

Come and SEE US!

We love meeting our customers in person at out Tuxford Pod.

Whether you're a regular or a first time visitor, pop by for a chat - we'd love to get to know you!

Of course, we make things easier with our website and online ordering, but when it comes to service nothing beats the human touch.

What do you think?  Do you prefer the human touch in business?  Let us know in the comments!

Tuxford Pod. Ashvale Road. NG22 0NH.

01777 874 700  

https://thecountryvictualler.co.uk/thecountryvictualler.co.uk/

https://thecountryvictualler.co.uk/newletter-subscription

Follow us on Facebook & Instagram for opening times and offers.

Treat Mum To A Special Mother's Day Breakfast In Bed.

Mother's Day is just around the corner and it's time to celebrate the incredible women that do so much for us.  This year, why not go above and beyond to make her feel truly special with something a little different?  Imagine her delight when she wakes up to a luxurious breakfast in bed that everyone can help to create.

We have carefully crafted  the Breakfast In Bed  Mother's Day Hamper from, a luxurious treat for just £32. Packed full of premium breakfast essentials, this hamper is the perfect way to spoil mum with a relaxing morning.

What's Inside?

* Dry Cure Back Bacon

* Our Own Recipe Lincolnshire Sausages

* Award Winning Mrs Darlington's Medium Cut Marmalade 

* A Bottle Of Country Victualler Prosecco - for the perfect toast.

* Arrives Beautifully Packaged In Our Own Logoed Hamper Box & Gold Ribbon.

Why Choose Us?

* Nationwide Delivery - Direct to her door.

* Personal Message - Add your special note to make it more meaningful.

Order yours today by calling 01777 874700 or browse our website.

https://thecountryvictualler.co.uk/breakfast-in-bed-mothers-day-

Make this Mother's Day one to remember with a delcious breakfast delivered straight to her door!

hamperhttps://thecountryvictualler.co.uk/newletter-subscription