Roasted Red Pepper & Wensleydale Quiche

Wensleydale cheese is the perfect match for fruity flavours, so works brilliantly with roasted red peppers. This summery combination would make a fabulous starter for alfresco dining.
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Ingredient Information

Egg, Cream (Milk), Milk, Roasted Red Peppers (14%), Wensleydale Cheese (14%) (Milk), Flour (Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Water, Salt, Thyme, Icing Sugar (Sugar, Maize Starch), Nutmeg

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Storage Information

0 - 5C°

Cooking Information

This product will be sold ready cooked. Just needs reheating if desired. Preheated oven 180 C for approx 25 minutes.

Country of Origin
United Kingdom