Roasted Red Pepper & Wensleydale Quiche
SKU: BAQRPW
Manufacturer part number: CVBAQRPW
Wensleydale cheese is the perfect match for fruity flavours, so works brilliantly with roasted red peppers. This summery combination would make a fabulous starter for alfresco dining.
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Ingredient Information
Egg, Cream (
Milk),
Milk, Roasted Red Peppers (14%), Wensleydale Cheese (14%) (
Milk), Flour (
Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Water, Salt, Thyme, Icing Sugar [Sugar, Maize Starch], Nutmeg
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
Typical Values | Per 100g |
Energy | 1010 kJ |
Energy | 243 kcal |
Fat | 18.1 g |
Of which Saturates | 9.5 g |
Carbohydrate | 12 g |
Of which Sugars | 2 g |
Protein | 7.7 g |
Salt | 0.5 g |
Sodium | 215 mg |
Storage Information
0 - 5C°
Cooking Information
This product will be sold ready cooked. Just needs reheating if desired. Preheated oven 180 C for approx 25 minutes.
Country of Origin
United Kingdom
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