Butcher

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Pork Cutlets

Taken from the rib end of the pork loin and butchered to perfection to produce a medallion of meat with the added cutlet bone, which adds flavour whilst cooking. Perfect for a quick mid week meal.

£2.25

Pork Loin Steaks

Pork Loin Steak is a lean and tender steak cut from the loin. Our butchers cut ours nice and thick, so they stay extra juicy.

£1.85

Pork Sausages with Caramelised Red Onions (390g)

Pork Sausages with Caramelised Red Onions - pack of 7 (450g)

An ideal marriage of sweet onions and succulent sausage meat. Try them with Parmesan mash and steamed greens for a deliciously tasty supper.

£5.45

Pork Sausages with Sea Salt and Cracked Black Pepper (390g)

Pork Sausages with Cracked Black Pepper - pack of 7 (450g)

As it says on the lid but with that little extra bite. As you’d expect judging by the name of this sausage, there’s some heat but it doesn’t arrive immediately. The pepper politely allows the pork to amuse your palate before clumping onto the stage and stealing the show. Don’t be put off, the pepper isn’t insanely hot, it’s pleasant, and total contrast to the sea salt. “Delicious tasty, not too hot, but you know what’s in them”. Made by hand on the premises in the traditional way. These sausages are freshly made each day, using only the finest ingredients, blended to our very own special recipe.

£5.45

Pork Sausages with Honey and Mustard (390g)

Pork Sausages with Honey and Mustard - pack of 7 (450g)

The combination of honey and mustard has always been popular, we use whole grain mustard in our honey and mustard sausages, so rather than hot, they are slightly sweet. An all-round favourite for sandwiches and barbecues.

£5.45

Porterhouse Steak (336g / 12oz)

Grill or fry, but make sure your grill or pan is searing hot before you start to cook the meat. Allow plenty of time for the steak to rest and relax before you thickly slice.

£14.29